Menu
ALBONDIGAS
Roasted Seasoned Meatballs in Bravas Sauce, Topped with Manchego Cheese
ALITAS de POLLO con AJO y LIMÓN
Chicken Wings Sautéed with Garlic, Lemon, Chile Pepper
CALAMARES FRITOS
Quick Fried Calamari Rings & Tentacles, Served with Bravas Sauce
CHAMPIÑONES RELLENOS
Roasted Vegetable Stuffed Mushroom Caps, Topped with Caramelized Manchego Cheese
CROQUETAS de JAMON
Serrano Ham & Bechamel Filling, Breaded, Fried, Served with Bravas Sauce
GAMBAS al AJILLO
Jumbo Shrimp Sauteed and Tossed in Garlic & Chile Pepper Reduction
PATATAS BRAVAS
Twice cooked Fried Potatoes, Seasoned and Served with Bravas Sauce & Garlic Aioli
PIMIENTOS RELLENOS y SALTEADOS
Sautéed Baby Peppers Stuffed with Iberico Cheese & Serrano Ham
PISTO MANCHEGO y HUEVO
Roasted Mixed Vegetables, Topped with Manchego Cheese & Fried Egg
QUESO DE CABRA AL HORNO
Goat Cheese & Bravas Sauce Roasted in a Cast Iron Skillet Finished with Caramelized Manchego, Served with Crostini’s
QUESO IBÉRICO FRITO
Hand Breaded Ibérico Cheese Deep Fried, Served with Hot Honey Sauce
TIMBAL de RABO de TORO
Braised Ox Tail Served with Saffron Potato Pave, Roasted Pepper Aioli, and Sweet Pepper Relish
FLAMENQUÍN
Jamon, Manchego Stuffed Pork Loin Medallions with Basque Piperade Sauce
ACEITUNAS MARINADAS
Spanish Olives Marinated with Citrus, Herbs, Garlic
Served with Crostini’s
CANAPE de JAMON SERRANO
Crostini Topped with Aioli, Serrano Ham, Piquillo Pepper & Shallot Jam
ENSALADA de RUSA en CROUTE
Crusted Russian Salad Served with Crostini’s
Spain’s Interpretation of Classic Tuna Salad
“Basque Classic” Pepper, Marinated Olive, Anchovy, Chronicon, Cherry Bomb Tomato
PAN CON TOMATE
Rustic Garlic Crostini Rubbed with Tomato Topped with Maldon Salt
+SERRANO HAM $2.00
PINTXOS de LOMO y CHORIZO
Speared Spanish Cured Meats atop a Garlic Crostini
QUESO de CABRA BATIDO con SALMON CURADO
Garlic Crostini Topped with Whipped Goat Cheese, House Cured Salmon, Cucumber, Pickled Shallots, Fresh Dill
TORTILLA ESPANOLA
Classic Spanish Potato & Onion Omelet
TOSTADA de la SERENA con MERMELDA
Pastry Boats Filled with Whipped Tetilla Cheese, Topped with House Made Lemon Marmalade
TABLA de QUESOS y EMBUTIDOS
Choose 2 Meats & 2 Cheeses From Below
CURED MEATS / CARNES CURADAS
SPANISH CHEESES / QUESOS ESPAÑOLES
TABLA de QUESOS
Choose 4 Cheeses From Below
a. Olives $5.00
b. Cherry Bombs $4.00
c. Pickles / Cornichons $4.00
d. Marcona Almonds $5.00
e. Piquillo Shallot Jam, House Fruit Jams $5.00
f. Sweet Pepper Relish $4.00
g. Crostini’s, Hot and Sweet Shortbread $4.00
h. Sable Crackers $4.00
IBÉRICO HAM
a. Half Portion $8.00
b. Full Portion $16.00
Citrus Infused Custard with a Caramelized Sugar Crust
LECHE FRITA
Spanish “Fried Milk” Covered In Cinnamon and Sugar with a Salted Caramel Sauce
Airy, Light Cheesecake with a Caramelized Top
CHURROS con SALSA de CHOCOLATE
Fried Sweet Bread Paired with Chocolate Sauce
It is with mixed emotions that we share some bittersweet news with all of you. After serving our wonderful community for the past few years, The 120 has closed its doors for the last time. We struggled with the decision to stay open until the end of the year but after much consideration we have decided that Sunday October 1st was our last day of service.
While we are sure our decision to close seems sudden it is not one we made lightly. We’ve poured our hearts and souls into creating a space where friends and families could come together over delicious meals and create lasting memories.
We opened our doors in January 2020 across the street as Comida Artesenal and it has been a roller coaster of a ride since then. This has been one of the most rewarding and in all honesty most soul crushing experiences of our lives. We say that to remind you to be kind and to support small businesses.
We want to express our deepest gratitude for your loyalty, your smiles, and the laughter that filled our dining rooms. Thank you to all of you who have dined with us, celebrated special occasions, and made memories at The 120.
We’ll treasure the memories and friendships we’ve made along the way. Thank you for being a part of our The 120 family.
Sincerely,
Chef Bob & Ashley
For any inquiries or gift card redemption, please contact us at info@the120.com